jueves, 3 de marzo de 2016

ARTICULO SOBRE LA CIENCIA


ARTICULO SOBRE LA CIENCIA

Production and quality of eggs of wuails fed on dients with flour of serrater residues of butchers's shops:

With ther aim to evaluate the productive behavior, composition and quality of the egg of quails in stage of position fed on diets with incorporation of flour of serrated residues of bacers shops. 

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